Third year of the 4 -year model track Mt1 version 6 |
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| Language of instruction English | ||||||||||
2 - General Courses | ||||||||||
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The courses programmed in the 1st semester of the 4th bachelor’s year are to be taken at the home campus of Ghent University |
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| No. | Course | Ref | Semester | Mt1 | Mt2 | Dept. | Instructor | Contact | Study | Crdt |
| 1 | Process Engineering | 1 | 3 | KR01 | Philippe Heynderickx | 60 | 150 | 5 | ||
| 2 | Process Modelling and Control | 1 | 3 | KR01 | Shodhan Rao | 60 | 150 | 5 | ||
| 3 | Process Technology | 1 | 3 | LA24 | Frederik Ronsse | 45 | 150 | 5 | ||
| 4 | Food Chemistry | 1 | 3 | KR01 | Tanja Cirkovic Velickovic | 60 | 150 | 5 | ||
| 5 | Food Technology | 1 | 3 | KR01 | Sam Van Haute | 60 | 150 | 5 | ||
| 6 | Probability and Statistics | J | 3 | KR01 | Arnout Van Messem | 120 | 250 | 10 | ||
| 7 | Company Visits and Scientific Seminars | J | 3 | KR01 | Michael Dunne | 30 | 250 | 10 | ||
| 8 | Economics and Marketing | 2 | 3 | LA27 | Yung Hung | 60 | 150 | 5 | ||
| 9 | Technology of Non-animal Products | 2 | 3 | KR01 | Sam Van Haute | 60 | 150 | 5 | ||
| 10 | Food Microbiology and Preservation | 2 | 3 | LA23 | Frank Devlieghere | 60 | 150 | 5 | ||