Fourth year of the 4 -year model track Mt1 version 5

Language of instruction English

2 - General Courses

The courses programmed in the 1st semester of the 4th bachelor’s year are to be taken at the home campus of Ghent University

11Case Studies and Company Visits14LA24Erik Meers401255
12Human Nutrition14LA23John Van Camp601355
13Food Marketing and Consumer Behaviour14LA27Wim Verbeke451204
14Food Safety and Risk Analysis 14LA23Liesbeth Jacxsens451255
15Milk and Dairy Technology14LA23Koen Dewettinck601204
16Meat and Meat Products14LA22Stefaan De Smet601204
17Technology of Fishery Products14LA23Frank Devlieghere30753
18Research Methodology and Project24KR01Michael Dunne15050020
19Project Management, Entrepreneurship and Intellectual Property24LA07Benedikt Sas481084
20Food Legislation24LA07Liesbeth Jacxsens25753
21Quality Management Systems in Agro-food Chain24LA23Liesbeth Jacxsens45903